This innovation is a mobile app to improve the efficiency of goat marketing for cooperatives as it links cooperatives with a wide range of potential buyers increasing the cooperatives' negotiation power.
This innovation is a mobile app to help control and prevent livestock disease by enabling sentries to report livestock disease symptoms in remote locations to a central database which is assessed by veterinarians who determine if follow up is needed.
1/3 of the total food produced is lost before reaching the consumers. The concept of a Dry Chain is in analogy to the Cold Chain. The dry chain focuses on safe storage of seeds, grain and spices, without growth of food spoilage organisms (aflatoxin).
Post Harvest, Processing & Production, Seeds & Stock
Post Harvest, Processing & Production, Seeds & StockSEE LESS
Sweet potato leaves, which are currently used for plant propagation or animal fodder, are nutritious and drought-tolerant leafy greens that can provide critical micronutrients for improved human nutrition, especially among women and children.
Climate Change and Resilience, Nutrition, Social and Behavior Change and 1 moreSEE ALL
Climate Change and Resilience, Nutrition, Social and Behavior Change, Processing & ProductionSEE LESS
Translational research delivers to breeders worldwide elite wheat lines made by adding newly discovered yield-related traits from research projects (https://iwyp.org) to double rates of genetic gain necessary to meet increasing demands for wheat.
Agriculture, Climate Change and Resilience
Agriculture, Climate Change and ResilienceSEE LESS
Feed the Future is the U.S. Government’s global hunger and food security initiative. By equipping people with the knowledge and tools they need to feed themselves, Feed the Future is addressing the root causes of poverty and hunger, helping people end their reliance on aid, and creating important opportunities for a new generation of young people—all while building a more stable world.