Updated Jul 29, 2019
Part of Rutgers University
https://horticulture.ucdavis.edu/project/nutrition-african-vegetablesJim Simon
Send MessageFocus Areas:
Cultivation & Tools, Natural Resources and Food Safety and Standards
Implemented In:
Kenya and Zambia
1. Limited standard protocols for pest determination on African Indigenous Vegetables 2. African indigenous vegetables are susceptible to attack by a variety of insects and diseases.
1. Established a best practices protocol for pest management to increase African Indigenous Vegetable production and improve quality that can be replicated